Ground Beef Skillet Dinner Easy
Highlighted under: Quick & Easy
This Ground Beef Skillet Dinner is a quick and satisfying meal that the whole family will love.
This Ground Beef Skillet Dinner is a perfect weeknight meal that's both easy to prepare and delicious. Packed with flavor and nutrients, it's a one-pan dish that minimizes cleanup and maximizes taste.
Why You'll Love This Recipe
- Quick and easy preparation in just one pan
- Flavorful combination of beef and vegetables
- Perfect for busy weeknights or family gatherings
A Family Favorite
This Ground Beef Skillet Dinner is a meal that brings families together. With its hearty flavors and comforting ingredients, it's not just a dish; it's an experience. Whether you’re gathering around the dinner table or enjoying a casual meal on the couch, this recipe creates a warm atmosphere that everyone can appreciate. It’s a great way to introduce kids to cooking, as they can help with simple tasks like stirring and measuring ingredients, making it a perfect family activity.
The versatility of this dish is another reason why it stands out. You can easily customize the recipe based on your family's preferences. Add different vegetables like zucchini or carrots, or swap the beef for turkey or chicken for a lighter option. This adaptability makes it easy to integrate seasonal ingredients or whatever you have on hand, ensuring that it never gets boring.
Nutrition in Every Bite
Not only is this Ground Beef Skillet Dinner delicious, but it also offers a nutritious balance of protein, vitamins, and minerals. Ground beef provides essential protein, which is crucial for muscle growth and repair. The inclusion of colorful vegetables like bell peppers and onions adds a wealth of vitamins A and C, contributing to overall health while adding a vibrant pop of color to your plate.
Moreover, using fresh or frozen corn boosts the fiber content of the dish, promoting digestive health. The combination of flavors and nutrients in this skillet dinner makes it a wholesome choice for busy weeknights when you want something satisfying yet health-conscious.
Quick Cleanup
One of the best aspects of this Ground Beef Skillet Dinner is the minimal cleanup involved. Since everything is prepared in one pan, you can spend more time enjoying your meal and less time washing dishes. This is especially beneficial for those hectic weeknights when your schedule is packed, and the last thing you want to do is deal with a sink full of pots and pans.
Additionally, the quick cooking time means you can whip up this delicious meal in about 30 minutes. This efficient use of time is perfect for families with busy schedules, allowing you to serve a homemade dinner without the stress of lengthy preparation.
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 cup chopped onion
- 1 cup chopped bell pepper
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 cup corn (fresh or frozen)
- 1 tsp chili powder
- Salt and pepper to taste
Gather all the ingredients before starting to ensure a smooth cooking process.
Instructions
Cook the Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes. Drain excess fat.
Add Vegetables
Add the chopped onion, bell pepper, and minced garlic to the skillet. Sauté for about 5 minutes until the vegetables are tender.
Combine Ingredients
Stir in the diced tomatoes, corn, chili powder, salt, and pepper. Simmer for an additional 10 minutes, allowing the flavors to meld.
Serve hot and enjoy your easy ground beef skillet dinner!
Tips for Perfecting Your Skillet Dinner
To elevate the flavors of your Ground Beef Skillet Dinner, consider adding spices like cumin or paprika for an extra kick. Experimenting with different herbs can also enhance the dish’s aroma and taste. Fresh cilantro or parsley sprinkled on top right before serving can add a refreshing touch that brightens the overall flavor profile.
If you prefer a bit of heat, consider adding chopped jalapeños or red pepper flakes to the skillet. Adjust the spice level to match your family's taste preferences, ensuring that everyone can enjoy their meal without overwhelming their palates.
Serving Suggestions
Pair your Ground Beef Skillet Dinner with a side of crusty bread or warm tortillas for a complete meal. These sides are perfect for scooping up the delicious mixture and add a satisfying texture. For a lighter option, serve it over a bed of leafy greens to create a hearty salad that balances flavors and adds freshness.
For those who enjoy a little crunch, consider serving the dish with tortilla chips on the side. They can be a fun accompaniment for dipping into the beef and vegetable mixture, making it an interactive meal that the whole family can enjoy together.
Questions About Recipes
→ Can I use turkey instead of beef?
Yes, ground turkey is a great alternative that works well in this recipe.
→ How can I make this dish spicier?
Add some diced jalapeños or a pinch of cayenne pepper for extra heat.
→ Is this recipe suitable for meal prep?
Absolutely! It stores well in the fridge for up to 3 days and can be easily reheated.
→ Can I freeze the leftovers?
Yes, this dish can be frozen for up to 2 months. Just reheat thoroughly before serving.
Ground Beef Skillet Dinner Easy
This Ground Beef Skillet Dinner is a quick and satisfying meal that the whole family will love.
Created by: Amelia Grant
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 cup chopped onion
- 1 cup chopped bell pepper
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 cup corn (fresh or frozen)
- 1 tsp chili powder
- Salt and pepper to taste
How-To Steps
In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes. Drain excess fat.
Add the chopped onion, bell pepper, and minced garlic to the skillet. Sauté for about 5 minutes until the vegetables are tender.
Stir in the diced tomatoes, corn, chili powder, salt, and pepper. Simmer for an additional 10 minutes, allowing the flavors to meld.
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 28g
- Saturated Fat: 12g
- Cholesterol: 75mg
- Sodium: 350mg
- Total Carbohydrates: 30g
- Dietary Fiber: 5g
- Sugars: 5g
- Protein: 30g