Protein Balls for Energy

Highlighted under: Healthy & Light

These protein balls are perfect for a quick snack or post-workout boost, packed with energy and essential nutrients.

Amelia Grant

Created by

Amelia Grant

Last updated on 2025-12-24T12:12:35.126Z

Protein balls are a delightful and nutritious snack that can help you power through your day. They are quick to prepare and can be customized with your favorite ingredients.

Why You Will Love This Recipe

  • Packed with protein to keep you energized throughout the day
  • Easy to make and perfect for meal prep
  • Healthy and delicious, a guilt-free treat

An Energy Boost Anytime

Protein balls are not only delicious but also serve as a powerhouse of energy. They are perfect for those busy days when you need a quick snack to keep you going. Whether you're at work, on a hike, or just running errands, these little bites provide a convenient and nutritious option to fuel your body.

What sets these protein balls apart is their versatility. You can easily customize them by adding different ingredients such as nuts, seeds, or dried fruits. This means you can tailor them to your personal taste or dietary requirements, making them a great choice for everyone, from fitness enthusiasts to those simply looking for a healthy snack.

Meal Prep Made Easy

One of the best things about these protein balls is how easy they are to prepare in advance. Whip up a batch at the beginning of the week, and you'll have a quick, nutritious snack ready for the days ahead. This not only saves you time but also helps you avoid less healthy snack options when hunger strikes.

Store them in an airtight container in the fridge, and they'll stay fresh for up to a week. You can also freeze them for longer storage—simply take out a few when you're ready for a snack. This makes it simple to maintain a healthy eating routine, even on your busiest days.

Perfect for All Ages

These protein balls are suitable for everyone, from kids to adults. They're a fantastic way to get children involved in the kitchen; they can help roll the balls and choose their favorite add-ins. Plus, kids love the taste, so it’s a win-win for parents looking to provide healthier snacks.

For adults, these protein balls offer a satisfying treat that can curb cravings without the guilt. They are a great option for pre- or post-workout snacks, helping replenish the body with nutrients needed for recovery. With their balanced mix of protein, healthy fats, and carbs, they provide sustained energy without the sugar crash often associated with traditional snacks.

Ingredients

Main Ingredients

  • 1 cup oats
  • 1/2 cup peanut butter
  • 1/4 cup honey
  • 1/4 cup chocolate chips
  • 1/4 cup protein powder

Mix and match your favorite add-ins!

Instructions

Mix Ingredients

In a large bowl, combine oats, peanut butter, honey, chocolate chips, and protein powder. Mix until all ingredients are well incorporated.

Form Balls

Using your hands, roll the mixture into small balls, about 1 inch in diameter.

Chill

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.

Enjoy your homemade protein balls as a quick snack or energy boost!

Nutrition Breakdown

Each protein ball is a nutrient-dense snack, combining whole grains from oats, healthy fats from peanut butter, and a boost of protein from protein powder. This balanced composition helps keep you full and satisfied, making it easier to resist less healthy options throughout the day.

The addition of honey not only acts as a natural sweetener but also provides antioxidants and antimicrobial properties. Meanwhile, chocolate chips add a touch of indulgence while still being a healthier choice compared to traditional candies, thanks to their lower sugar content and added nutrients.

Flavor Variations

Feel free to get creative with your protein balls! Swap out peanut butter for almond or cashew butter for a different flavor profile. You can also experiment with different types of protein powder, such as whey or plant-based options, to suit your dietary preferences.

For added texture and flavor, consider incorporating ingredients like coconut flakes, chia seeds, or even a pinch of cinnamon. The possibilities are endless, allowing you to create a unique snack that you’ll love and look forward to enjoying.

Storing Your Protein Balls

To keep your protein balls fresh, store them in an airtight container in the refrigerator. This will maintain their texture and flavor for up to a week. If you want to keep them for longer, freezing is a great option; just make sure to separate the balls with parchment paper to prevent them from sticking together.

When you're ready to eat, you can simply grab a couple from the fridge or freezer. If frozen, allow them to thaw for a few minutes before enjoying. Having these on hand means you'll always have a healthy snack option, no matter your schedule.

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Questions About Recipes

→ How long do these protein balls last?

They can be stored in an airtight container in the refrigerator for up to a week.

→ Can I substitute the peanut butter?

Yes, you can use almond butter or sunflower seed butter for a different flavor.

→ Is there a vegan option?

Yes, use maple syrup instead of honey and ensure your protein powder is plant-based.

→ Can I freeze these protein balls?

Absolutely! They can be frozen for up to three months. Just thaw them in the fridge before eating.

Protein Balls for Energy

These protein balls are perfect for a quick snack or post-workout boost, packed with energy and essential nutrients.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Amelia Grant

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Main Ingredients

  1. 1 cup oats
  2. 1/2 cup peanut butter
  3. 1/4 cup honey
  4. 1/4 cup chocolate chips
  5. 1/4 cup protein powder

How-To Steps

Step 01

In a large bowl, combine oats, peanut butter, honey, chocolate chips, and protein powder. Mix until all ingredients are well incorporated.

Step 02

Using your hands, roll the mixture into small balls, about 1 inch in diameter.

Step 03

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 5g