Spicy Crockpot BBQ Chicken Sandwiches

Highlighted under: Comfort Food

Spicy Crockpot BBQ Chicken Sandwiches are perfect for busy days, offering a hands-off approach to delicious, tender chicken drenched in a zesty barbecue sauce.

Amelia Grant

Created by

Amelia Grant

Last updated on 2025-12-28T16:25:07.205Z

These Spicy Crockpot BBQ Chicken Sandwiches are a game changer for your weeknight dinners. With minimal prep and a long, slow cook, the chicken becomes incredibly tender and infused with flavor. Perfect for gatherings or a cozy family meal!

Why You'll Love This Recipe

  • Tender, flavorful chicken that falls apart with a fork
  • A perfect blend of spices and barbecue sauce for a kick of heat
  • Easy preparation with minimal cleanup - just set it and forget it!

A Perfect Meal for Any Occasion

Spicy Crockpot BBQ Chicken Sandwiches are not only a fantastic option for busy weeknights but also great for weekend gatherings or game day celebrations. Their ease of preparation allows you to enjoy more time with your friends and family instead of being stuck in the kitchen. With just a few simple steps, you can create a dish that impresses everyone at the table.

The versatility of these sandwiches makes them suitable for various occasions. Whether you’re hosting a backyard BBQ, a casual family dinner, or a potluck, this recipe fits right in. You can even customize the toppings to cater to your guests' preferences, making it a crowd-pleaser.

Customize Your Spice Level

One of the best aspects of this Spicy Crockpot BBQ Chicken recipe is the ability to adjust the heat to your liking. By simply varying the amount of hot sauce you add, you can create a milder version for those who prefer less spice or amp it up for the heat lovers in your life. Experimenting with different barbecue sauces can also yield exciting flavor variations.

For an extra kick, consider adding sliced jalapeños or even a dash of cayenne pepper to the mix. This flexibility means you can tailor the dish to suit your taste while still enjoying the foundational flavors that make it so delicious.

Serving Suggestions and Pairings

While these spicy BBQ chicken sandwiches are delightful on their own, adding coleslaw and pickles elevates the experience. The crunch of coleslaw provides a refreshing contrast to the tender chicken, while pickles add a tangy brightness that balances the richness of the barbecue sauce. You can even experiment with different types of slaw, such as apple or chipotle, to find your perfect pairing.

For a complete meal, consider serving these sandwiches with classic sides like sweet potato fries or a fresh garden salad. The combination of flavors and textures will leave your guests raving about your culinary skills long after the meal is over.

Ingredients

For the Chicken

  • 2 lbs boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 1 tablespoon hot sauce (adjust to taste)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

For Serving

  • 4 burger buns
  • Coleslaw (optional)
  • Pickles (optional)

Mix the ingredients well for a delicious flavor!

Instructions

Prepare the Chicken

Place the chicken breasts in the bottom of the crockpot. Season with salt, pepper, garlic powder, and onion powder.

Add Sauces

Pour the BBQ sauce and hot sauce over the chicken, ensuring it is well coated.

Cook

Cover and cook on low for 6 hours or until the chicken is tender and easily shredded.

Shred the Chicken

Once cooked, remove the chicken from the crockpot and shred it with two forks. Return the shredded chicken to the crockpot and mix well with the sauce.

Serve

Serve the spicy BBQ chicken on burger buns, topped with coleslaw and pickles if desired.

Enjoy your spicy BBQ chicken sandwiches!

Storage Tips

Leftover Spicy Crockpot BBQ Chicken can be stored in an airtight container in the refrigerator for up to three days. This makes it a great option for meal prep; you can whip up a batch at the beginning of the week and enjoy it over several days.

If you want to store the chicken for a longer period, consider freezing it. Place the shredded chicken in freezer-safe bags or containers, and it can last up to three months. Just remember to thaw it in the refrigerator overnight before reheating.

Reheating Instructions

To reheat your leftover spicy BBQ chicken, simply place it in a saucepan over low heat. Stir occasionally until warmed through, ensuring it remains juicy and flavorful. You can also use the microwave for quick reheating; just be sure to cover the chicken to prevent it from drying out.

If you're reheating a larger batch, consider adding a splash of BBQ sauce or a bit of chicken broth to maintain moisture. This ensures every bite is as delicious as when you first made it.

Variations to Try

Get creative with your Spicy Crockpot BBQ Chicken by trying different sauces or adding unique ingredients. For instance, a mango habanero BBQ sauce can introduce a sweet and spicy flavor profile that’s sure to impress. You might also consider mixing in some shredded cheese during the last few minutes of cooking to add a creamy element.

For a healthier twist, substitute the traditional burger buns with lettuce wraps or whole grain bread. This not only reduces calories but also adds a refreshing crunch. The possibilities are endless, allowing you to enjoy this meal in a variety of delightful ways.

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Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts. Just add an extra hour to the cooking time.

→ What type of BBQ sauce works best?

Choose your favorite BBQ sauce; a sweet or spicy variety works wonderfully!

→ Can I make this recipe ahead of time?

Absolutely! You can prepare the chicken in advance and store it in the fridge until you're ready to cook.

→ How can I store leftovers?

Store any leftovers in an airtight container in the fridge for up to 3 days.

Spicy Crockpot BBQ Chicken Sandwiches

Spicy Crockpot BBQ Chicken Sandwiches are perfect for busy days, offering a hands-off approach to delicious, tender chicken drenched in a zesty barbecue sauce.

Prep Time10 minutes
Cooking Duration6 hours
Overall Time6 hours 10 minutes

Created by: Amelia Grant

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken

  1. 2 lbs boneless, skinless chicken breasts
  2. 1 cup BBQ sauce
  3. 1 tablespoon hot sauce (adjust to taste)
  4. 1 teaspoon garlic powder
  5. 1 teaspoon onion powder
  6. Salt and pepper to taste

For Serving

  1. 4 burger buns
  2. Coleslaw (optional)
  3. Pickles (optional)

How-To Steps

Step 01

Place the chicken breasts in the bottom of the crockpot. Season with salt, pepper, garlic powder, and onion powder.

Step 02

Pour the BBQ sauce and hot sauce over the chicken, ensuring it is well coated.

Step 03

Cover and cook on low for 6 hours or until the chicken is tender and easily shredded.

Step 04

Once cooked, remove the chicken from the crockpot and shred it with two forks. Return the shredded chicken to the crockpot and mix well with the sauce.

Step 05

Serve the spicy BBQ chicken on burger buns, topped with coleslaw and pickles if desired.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 15g
  • Saturated Fat: 3g
  • Cholesterol: 85mg
  • Sodium: 800mg
  • Total Carbohydrates: 45g
  • Dietary Fiber: 2g
  • Sugars: 10g
  • Protein: 30g