Holiday Cookie Recipes to Try

Highlighted under: Baking & Desserts

Discover a delightful array of holiday cookie recipes perfect for sharing and celebrating the season!

Amelia Grant

Created by

Amelia Grant

Last updated on 2025-12-18T14:28:30.031Z

These holiday cookie recipes are perfect for spreading joy and cheer during the festive season. Whether you're baking for family gatherings or holiday parties, these cookies will surely impress!

Why You'll Love These Recipes

  • A variety of flavors to satisfy every palate
  • Perfect for gifting or festive gatherings
  • Easy to make and fun for the whole family

The Joy of Baking Together

Baking during the holiday season is a cherished tradition that brings families together. There's something magical about gathering in the kitchen, measuring ingredients, and sharing laughter while creating delicious treats. These holiday cookie recipes are not just about the finished product; they are about the memories made along the way. From rolling dough to decorating cookies, each step is an opportunity to bond and enjoy each other's company.

Involving children in the baking process can instill a sense of accomplishment and creativity. Let them sprinkle the sugar or choose the cookie shapes, ensuring that everyone feels included. This shared experience not only fosters a love for baking but also creates lasting family memories that will be cherished for years to come.

Perfect for Gifting and Celebrating

Holiday cookies are not just delightful for your own enjoyment; they make perfect gifts for friends, neighbors, and coworkers. A beautifully packaged assortment of cookies can brighten someone's day and convey your warmest wishes during the festive season. Whether it’s a jar of classic sugar cookies or a box of rich chocolate chip cookies, these treats are sure to spread joy.

Consider creating personalized cookie gift boxes with a variety of flavors, allowing recipients to sample different tastes. Adding a handwritten note or a festive ribbon can make your gift even more special. Baking cookies for others is a heartfelt gesture that embodies the spirit of giving during the holidays.

Customizing Your Cookie Creations

One of the best parts of cookie baking is the ability to customize your recipes. While classic flavors like sugar and chocolate chip cookies are beloved staples, you can easily add your twist. Consider incorporating nuts, dried fruit, or spices to elevate the flavors and make them uniquely yours. You can also experiment with different types of chocolate, such as white or dark, to cater to various preferences.

For a festive touch, try adding colorful sprinkles or icing to your cookies. Decorating them can be a fun activity for all ages and allows for creativity to shine. The possibilities are endless, and with each batch, you can create something new and exciting that reflects your taste and style.

Ingredients

Classic Sugar Cookies

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3 to 4 tablespoons milk

Chocolate Chip Cookies

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Feel free to mix and match ingredients to create your own unique holiday cookie!

Instructions

Prepare the Dough

In a mixing bowl, cream together the butter, granulated sugar, brown sugar, and vanilla until smooth. Beat in the eggs one at a time. Gradually blend in the dry ingredients.

Shape the Cookies

Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Flatten each ball slightly with the bottom of a glass.

Bake

Bake in a preheated oven at 350°F (175°C) for 8 to 10 minutes, or until golden. Let cookies cool on the baking sheet for a few minutes before transferring to wire racks.

Enjoy your delicious homemade holiday cookies!

Tips for Successful Cookie Baking

To ensure your cookies turn out perfectly every time, always measure your ingredients accurately. Using a kitchen scale can help with precise measurements, especially for flour and sugar. Additionally, make sure your butter is softened to room temperature for optimal creaming with sugars.

Preheating your oven is crucial for even baking. Make sure to check your oven's temperature with an oven thermometer to avoid cookies that are undercooked or overbaked. Also, rotate your baking sheets halfway through the baking time to ensure uniform browning.

Storing Your Holiday Cookies

Once your cookies are baked and cooled, proper storage is key to maintaining their freshness. Store cookies in an airtight container at room temperature for up to a week. For longer storage, consider freezing them. Most cookies freeze well; just ensure they are wrapped tightly to prevent freezer burn.

If you're mixing different types of cookies, store them separately to avoid flavor transfer. For example, chocolate chip cookies might absorb the flavors of more fragrant cookies like gingerbread. By keeping them apart, you can enjoy the distinct flavors of each variety.

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Questions About Recipes

→ Can I freeze these cookie doughs?

Yes, you can freeze the cookie dough for up to 3 months. Just thaw before baking.

→ What can I substitute for eggs?

You can use unsweetened applesauce or a flaxseed mixture as an egg substitute.

→ How do I store the cookies?

Store the cookies in an airtight container at room temperature for up to a week.

→ Can I add nuts or dried fruits to the recipes?

Absolutely! Feel free to mix in your favorite nuts or dried fruits for added flavor and texture.

Holiday Cookie Recipes to Try

Discover a delightful array of holiday cookie recipes perfect for sharing and celebrating the season!

Prep Time20 minutes
Cooking Duration10 minutes
Overall Time30 minutes

Created by: Amelia Grant

Recipe Type: Baking & Desserts

Skill Level: Beginner

Final Quantity: 24 cookies

What You'll Need

Classic Sugar Cookies

  1. 2 3/4 cups all-purpose flour
  2. 1 teaspoon baking soda
  3. 1/2 teaspoon baking powder
  4. 1 cup unsalted butter, softened
  5. 1 1/2 cups white sugar
  6. 1 egg
  7. 1 teaspoon vanilla extract
  8. 3 to 4 tablespoons milk

Chocolate Chip Cookies

  1. 2 1/4 cups all-purpose flour
  2. 1/2 teaspoon baking soda
  3. 1 cup unsalted butter, softened
  4. 1/2 cup granulated sugar
  5. 1 cup packed brown sugar
  6. 1 teaspoon salt
  7. 2 teaspoons vanilla extract
  8. 2 large eggs
  9. 2 cups semisweet chocolate chips

How-To Steps

Step 01

In a mixing bowl, cream together the butter, granulated sugar, brown sugar, and vanilla until smooth. Beat in the eggs one at a time. Gradually blend in the dry ingredients.

Step 02

Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Flatten each ball slightly with the bottom of a glass.

Step 03

Bake in a preheated oven at 350°F (175°C) for 8 to 10 minutes, or until golden. Let cookies cool on the baking sheet for a few minutes before transferring to wire racks.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 4g
  • Cholesterol: 20mg
  • Sodium: 50mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 0g
  • Sugars: 6g
  • Protein: 1g