Cake Batter Fudge
Highlighted under: Baking & Desserts
Experience the joy of celebration with this delicious Cake Batter Fudge recipe, blending the flavors of your favorite cake batter into a creamy, melt-in-your-mouth fudge. Perfect for holiday gatherings or as a sweet gift, this delightful treat captures the essence of birthday cake in a festive, colorful form. Easy to make and even easier to enjoy, it's a sugary indulgence that will sweeten up your Christmas cookie platter and leave everyone wanting more.
Experience the joy of celebration with this delicious Cake Batter Fudge recipe, blending the flavors of your favorite cake batter into a creamy, melt-in-your-mouth fudge. Perfect for holiday gatherings or as a sweet gift, this delightful treat captures the essence of birthday cake in a festive, colorful form. Easy to make and even easier to enjoy, it's a sugary indulgence that will sweeten up your Christmas cookie platter and leave everyone wanting more.
The Perfect Treat for Celebrations
Cake Batter Fudge is not just a dessert; it's an experience that brings joy and nostalgia to any gathering. Imagine the excitement of birthday parties or festive holidays encapsulated in a sweet, creamy fudge. With vibrant colors from the sprinkles and the rich flavor of cake batter, this treat quickly becomes the centerpiece of any dessert table.
What makes this fudge particularly special is its versatility. Whether you're celebrating a birthday, hosting a holiday party, or just want to indulge in a sweet treat, this fudge fits perfectly into any occasion. It's an easy recipe that even kids can help with, making it a fantastic bonding activity for families.
Easy to Make and Customize
One of the standout features of this Cake Batter Fudge recipe is its simplicity. With just a handful of ingredients and minimal steps, you can whip up a batch in no time. The melting of chocolate chips combined with sweetened condensed milk creates a creamy base that anyone can master, ensuring a delightful outcome every time.
Furthermore, you can easily customize this fudge to suit your tastes. Want a chocolate twist? Swap out some of the white chocolate chips for milk chocolate. Prefer a bit of tang? Add a splash of almond extract. The flexibility of this recipe allows you to get creative while maintaining that beloved cake batter flavor.
Storage and Gift Ideas
Once you've made your Cake Batter Fudge, you'll want to store it properly to keep it fresh. Ideally, it should be kept in an airtight container in the refrigerator, where it will stay good for up to two weeks. This makes it not only a perfect treat for yourself but also a great option for meal prep or entertaining guests.
If you're looking for a thoughtful gift, Cake Batter Fudge can easily be presented in a decorative box or jar. Tie it with a festive ribbon and include a handwritten note. This charming touch turns a simple treat into a delightful gift that friends and family will appreciate, especially during the holiday season.
Ingredients
Gather these ingredients to get started:
Ingredients
- 2 cups white chocolate chips
- 1/2 cup sweetened condensed milk
- 1/2 cup cake mix (yellow or funfetti)
- 1/4 cup sprinkles
- 1 tsp vanilla extract
Mix these ingredients to create a delightful fudge.
Instructions
Follow these simple steps to make your Cake Batter Fudge:
Melt the Chocolate
In a microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring in between until fully melted and smooth.
Mix in Cake Mix
Add the cake mix and vanilla extract to the melted chocolate mixture. Stir until combined.
Add Sprinkles
Fold in the sprinkles gently to maintain their color.
Set the Fudge
Spread the mixture into a lined 8x8 inch baking dish and smooth the top. Refrigerate for at least 2 hours until set.
Slice and Enjoy
Cut the set fudge into squares and enjoy your delicious Cake Batter Fudge!
Enjoy your sweet treat!
Nutritional Information
While this Cake Batter Fudge is undeniably a treat, it's good to be aware of its nutritional content. The ingredients primarily consist of white chocolate, sweetened condensed milk, and cake mix, which do contribute some sugar and fat. However, the portion size can help manage indulgence, making it a great option for special occasions.
This fudge isn't just a sweet delight; it also offers a bit of fun with the sprinkles, which can provide a small energy boost from sugar. Served in moderation, Cake Batter Fudge can be enjoyed without too much guilt, allowing you and your loved ones to savor every bite during celebrations.
Pairing Suggestions
One of the best ways to enjoy your Cake Batter Fudge is with a cup of coffee or tea. The rich sweetness of the fudge pairs perfectly with a robust brew, creating a delightful contrast that enhances the flavors of both. For a more festive touch, try pairing it with hot chocolate during the winter months.
Alternatively, consider serving the fudge with a scoop of vanilla ice cream. The combination of the creamy ice cream and soft fudge creates a heavenly dessert experience. Don’t forget to sprinkle some extra funfetti on top for an added burst of color!
Questions About Recipes
→ Can I use milk chocolate instead of white chocolate?
Yes, you can substitute milk chocolate, but the flavor will be different.
→ How do I store leftovers?
Store the fudge in an airtight container in the refrigerator.
Cake Batter Fudge
Experience the joy of celebration with this delicious Cake Batter Fudge recipe, blending the flavors of your favorite cake batter into a creamy, melt-in-your-mouth fudge. Perfect for holiday gatherings or as a sweet gift, this delightful treat captures the essence of birthday cake in a festive, colorful form. Easy to make and even easier to enjoy, it's a sugary indulgence that will sweeten up your Christmas cookie platter and leave everyone wanting more.
Created by: Amelia Grant
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 24 pieces
What You'll Need
Ingredients
- 2 cups white chocolate chips
- 1/2 cup sweetened condensed milk
- 1/2 cup cake mix (yellow or funfetti)
- 1/4 cup sprinkles
- 1 tsp vanilla extract
How-To Steps
In a microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring in between until fully melted and smooth.
Add the cake mix and vanilla extract to the melted chocolate mixture. Stir until combined.
Fold in the sprinkles gently to maintain their color.
Spread the mixture into a lined 8x8 inch baking dish and smooth the top. Refrigerate for at least 2 hours until set.
Cut the set fudge into squares and enjoy your delicious Cake Batter Fudge!
Nutritional Breakdown (Per Serving)
- Calories: 150
- Total Fat: 8g
- Sugar: 15g